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Dining Services

 

Catering

Skidmore Dining Services Catering is committed to culinary excellence, variety and healthy eating.

 

For all Food and Beverage Services Policies & Procedures, please refer to our Catering Guide.

Students groups can also refer to the SGA Catering Menu Guide for convenient package prices.


·¬ÇÑÖ±²¥ Dining Services offers full service catering to the College community and its guests. Due to the collective bargaining agreement under which Dining Services operates, and New York State Department of Health regulations, outside caterers or food prepared elsewhere is not permitted unless authorized by Dining Services management.   Catered food and beverages served on campus must be arranged by contacting Dining Services Department at 518-580-8323 or fsstaff@skidmore.edu. if we cannot accommodate your request due to scheduling limitations, we will provide alternative options for you. 
 
Catering requests (beverages/breaks/boxed lunches etc.) can be submitted directly through the 
For any general questions, please feel free to contact fsstaff@skidmore.edu or to contact any of our event supervisors directly:
   Bonnie Bertrand
 Supervisor, Catering & Special Events

 518-580-8323

 Carrie Imbrogno-O'Dell

 Supervisor of Catering                  
 518-580-5822

 Fe Ostrander
 Assistant Supervisor of Catering   
 518-580-8323